Colette and Frank’s Gluten Free Goodness takes extra steps and precautions (Product Safety) to ensure all of our mixes are gluten and grain free and free of the top 14 common allergens.
Although we strive to make all of our already prepared treats allergen free, we still use the following ingredients in our banana breads and cookies:

We are a family-owned business who understands what it means to live with life threatening allergies and autoimmune issues. We take every precaution when preparing our banana breads and cookies to prevent cross contamination issues. If you ever have a concern when ordering your already prepared treats, please send us a message. We will do whatever we can to accommodate your needs.

Product Safety